Opened in 1973 by Angelo ed Arcangela Antonaglia, La Pitraia is one of the truly historic restaurants in Gallura. Years ago the family business has been taken over by their sons Marco e Pierluigi Antonaglia, respectively Chef and maitre’d, that are keeping alive a tradition of great cuisine made of local products and seasonal ingredients, with mushrooms above all.
Both the restaurant and some of its most iconic dishes were captured in a shooting by the renowned sardinian photographer Tiziano Canu.
We created the whole website from scratch in WordPress, taking care of all the technical setup, layouts, English translation, and all the way back to domain registration and hosting setup.
What we did for this website:
- WordPress website creation
- Page layouts
- Contents organization and information architecture
- Optimization for responsive and mobile navigation
- Google My Business profile creation and maintenance
- Arranging the photo shooting with Tiziano Canu
- Online wine list and menu, accessible by QR code